Lola’s Kitchen is a feature on Lola’s Reviews where I talk about all things related to food, cooking and baking. These usually are recipe posts or more discussion type posts about food. I love cooking and spend some time in the kitchen almost every day, so I wanted to give it a place on my blog as well. The banner for this feature is designed by Michelle from Limabean Designs.
While I am not a vegan I like trying out vegan recipes now and then. I don’t always have eggs in the house and one time I was craving pancakes when we didn’t have eggs, so I figured there should be a vegan pancake recipe. After a short search I found this recipe on Pinterest and these turned out great. While they don’t taste exactly like pancakes and have a slightly different texture, they are great. They satisfy that pancake craving and while they are different from pancakes I think they are awesome.
This recipe is based on Nora Cooks vegan pancakes recipe
Ingredients
- Soy Milk – 1 cup
- Flour – 1 1/2 cup. 187 gram
- Sugar – 2 tablespoons
- Water – 1/2 cup
- Baking powder – 1 tablespoon
- Vegan Butter – 1 tablespoon
- Olive Oil – 2 tablespoon
- Salt – a pinch
Method
- In a small to medium bowl combine the soy milk, water, olive oil, four, baking powder, sugar and salt. Mix with a mixer or whisk.
- Put the vegan butter or some oil in a pan and melt it. Just use enough butter to cover the pan.
- Then scoop about 1 big scoop of batter in the pan and let it bake till bubbles form on the top. Then flip the pancake and bake for a minute or two on the other side. Make sure both sides are golden brown. Once the pancake is done set aside and bake the rest.
Glad you found a good recipe to take care of your pancake craving and no eggs.
Sophia Rose recently posted…Radar Girls by Sara Ackerman
I am glad I found this one recipe. It’s handy to be able to still make pancakes when I don’t have eggs in the house.
It’s so nice that we can just search out a recipe so easily when we are wanting something. This looks good.
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I am really happy for the internet and how easy it is to find new recipes.
Mmm, I love pancakes! I’m a fan of just butter and maple syrup.
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I love blueberry pancakes. Recently, I tried a “healthier” version of pancakes, but does include egg (though you could probably find a vegan substitute). It was basically quick oats, banana, vanilla and an egg (which I mix together in a blender). Then I mix in whole blueberries and cook like normal pancakes. They were good (though I didn’t think they were better than regular pancakes as some described). I’ll have to try your recipe sometime.
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